care + use
Wash before use with warm soapy water and a soft sponge. Avoid scourers and sponges with abrasive pads, which can damage the silicone.
To create stunning ice shapes that are all the same size, place your tray on a flat freezer surface and fill the tray with water, leaving about 2mm to allow the ice to expand. Freeze for at least 5 hours. Ice will remain in its intended shape only when fully frozen.
The ice shapes easily release from the flexible silicone tray. For best results, take your tray out of the freezer and turn it upside down. Let it sit for at least 30 seconds, then gently pop your ice shapes out from the base.
This ice tray is 100% food grade silicone, free from BPA, which means it safe to bake up to 428F or 220C and is dishwasher safe.
To keep your tray smelling like new, we recommend you avoid excessive oil, and foods that can stain silicone such as turmeric and tomato paste.